Kiss My Keto Bread Zero Carb (0g-Net) — Variety 4-Pack | 6g Protein / Slice, Low Carb Bread Loaf | Low Calorie Sandwich Bread, Sugar Free, Non-GMO, Soy Free, Keto Friendly Food — 4 Pack, Sliced
Price range: $11.99 through $69.99
About this item
Low Carb Bread? How About No-Carb Bread? – A true zero net-carb sliced keto bread loaf that’s 100% sugar free with up to 6g protein, 70 calories / slice. Suitable for vegetarian, keto and paleo diets.
Keto Bread Baked Fresh Twice Weekly, Delivered – Loaves are shipped frozen, defrost in transit, arriving fresh and ready-to-eat. Not ready to eat? Simply re-freeze and store frozen for up to 6 months.
A Recipe Written for Taste & Texture – We roamed countless local grocery stores unable to find a low carb bread with the vibrant taste and soft, fluffy texture of regular sliced bread. So we made one!
4 Varieties. One Complete Variety Pack – 1x Golden Honey Wheat, 1x Cinnamon Raisin, 1x Dark Wheat & 1x Grain & Seed loaf included in each variety pack. Flavors are now available in single loaf packs.
What About the Vital Wheat Gluten? – This good-for-you gluten isn’t made from carbs – but from protein. It’s 100% keto safe, and helps keep bread risen and fluffy for an incredible taste and texture.
NEW & IMPROVED PACKAGING – We’ve had tons of feedback since we launched our bread in 2020. We read your concerns about freshness and made a change – clever packaging that keeps bread fresh for longer (with no nasty additives or preservatives required!).
10 reviews for Kiss My Keto Bread Zero Carb (0g-Net) — Variety 4-Pack | 6g Protein / Slice, Low Carb Bread Loaf | Low Calorie Sandwich Bread, Sugar Free, Non-GMO, Soy Free, Keto Friendly Food — 4 Pack, Sliced
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ddnlmathis –
The Kiss My Keto Bread Seeded Wheat Zero Carb Bread is amazing to be zero carb. Seeded bread was my go to before becoming low carb and this is the first time I’ve been able to have that since. The size of the slices are small compared to normal breads, but I expect that due to lack of rise in carb free flour alternatives. It had a great nutty flavor, especially after being toasted. You do have to watch it in the toaster, it gets hard quick. (I didn’t let that go to waste though, just slathered it with butter to soften it back up ,lol). It also dries out and molds quick on the counter so it’s best kept in the fridge. After a learning curve with the first loaf, I took slices straight from the fridge for sandwiches or toast and the taste and texture were perfect! I’d definitely recommend!
A. Hansen –
The way the bread is double wrapped and in a sleeve makes it looks very presentable. Nutrition facts on the back look great and love the no carb. The taste is better then any keto bread I have ever tried. I am not usually a fan of dark wheat breads, but wow you guys knocked this one out of the park. Great job and can’t wait to try more of your products in the future
Tricia Grona –
If you were trying to kick your carbs or stick to a keto diet and love bread as much as I do, you won’t mind paying the extra price for this bread. I love it!How about spreading 2 slices with mayo and putting them on the griddle!? Now add thinly sliced tomato and onion, your choice of cheese, I like Cooper sharp and Gouda! Now slather some Stonewall kitchen maple champagne mustard on there and you have an amazing keto grilled cheese!
Alex82 –
I’ve purchased several brands of keto bread loafs (and other breads) and most of them were inedible. Terrible textures, heavy, more and more depressing with every bite. Every other brand I’ve purchased ended up in the trash with more than half the loaf left. I couldn’t torture myself anymore with gross breads, I couldn’t lie to myself that they were good, or force myself to eat them because I wasted the $14. AbsoluteKeto Kiss My Keto bread is the absolute exception! The texture is amazing, the weight is great, it’s perfect toasted and cold. Oat flour is the way to go!I don’t have any negative feedback. Most people will complain about the price but all keto breads/products are substantially more expensive than high carb/high sugar options. I’m not complaining. It’s not realistic to expect delicious healthier options cost the same as junk food.
Rachel Thompson –
Expensive yes, but for an ex-carb addict turned low carb, game changer. Seems too good to be true, worth the money. Still, for two loaves of bread -$25 is a bit expensive. I’ll be savoring these two loaves for the next three months.I purchased the golden wheat variety. The flavor is great, similar to a regular dark wheat loaf. Smaller slices (kinda like gluten free loaves). Very nice texture, chewy!! I’m a huge fan of chewy bread so I enjoyed this. It totally holds up to many toppings. If you are keto or low carb and are craving a simple samdwhich, or just an option that doesn’t require a lot of prep, this is totally the way to go. The zero net carbs is great, but it does have some ingredients that might spike blood sugar for some so be aware. I’m scared to eat this more than once or twice a week because it tastes so normal. This is a great bread and I can’t wait to try more flavors! I wish it was a little less expensive, I’d buy way more! 😩
Jessica B –
Pretty good for keto bread, even better when toasted. I’ve only tried one low carb keto raisin bread and it definitely did not have as many raisins as this one. I’m guessing the carbs are from raisins, since the other breads they have are 0 net carbs. It comes in great packaging too, a plastic tray which preserves the integrity of the bread. Love products that can keep me on track like this. If you’re used to sugar, this bread may be an adjustment, but if you’re Keto adapted, it’s a win ( at only 2 net carbs)!
LHCruse –
Delicious keto bread. I love that it is guilt free because of the zero net carbs. It tastes great and the texture is nice (although slightly chewy like most keto breads).Don’t be fooled by how little the loaf looks. It truly goes a long way.My only concern is the lack of an expiration date on the bag.
Kimberly T. –
I haven’t had any kind of bread for the last 9 months. This bread was excellent. I can’t believe it’s zero net carbs. I first tried it toasted with some butter and it was sooooo good! I’ve had it with eggs and bacon and as a sandwich. It’s great toasted or not toasted. It has excellent flavor and consistency. It did not taste like diet food. I would recommend it to anyone on keto.
Happy Camper –
The bread tasted amazingly like normal non-keto bread. It was very fresh tasting and lasted over a week without getting stale. It did not crumble and made a great sandwich or grilled cheese. The texture was soft and not too chewy. There was no eggy taste as in some low carb breads. It was very tasty overall.My only con was the price is expensive. The loaves are quite small. With that said, I do know that most keto breads cost more than regular gluten loaves.
Raia –
* First impressions: like the packaging a lot, both loaves were in perfect shape, a good and important thing if you’re going to buy your bread online. 👌🏼 Bread smells great and to the touch doesn’t seem to be different than most grainy breads I’ve encountered in the past.* Tried heel simply toasted with butter. Bread crunches nicely, absorbed butter in a pleasant way, but on the whole feels lighter in the mouth than “regular” bread. Flavour is very much in line with what I would expect from a wheat and seed variant, it’s quite good.* Next I tried grilling it in a sandwich with ham & cheese. The bread browns a little differently than traditional bread, so I had to rely on my nose more than my eyes to know when the sandwich was done to my liking. The crisp was even better when prepared like this fried in a pan, though I did choose to add a little more butter before eating as most all of it had been fully absorbed. The texture of the sandwich is fantastic. Next time I might actually try using mayonnaise instead of butter and see how that fries up. Excited about the potential here!* Made a sandwich with ham and cheese to take to work – this bread holds up even when you don’t heat it at all! This particular kind (seeded wheat) has a lot great taste and texture so as to be very pleasant with a cold cut and sharper cheese. Given that this couldn’t be simpler, I’m thrilled!